Classification: Documented
Mexia Supermarket: the closed store that became a public health emergency
In 1999, a closed grocery store in south Fort Worth still held food inside. The smell brought neighbours, health officials and cleanup crews to the site. Contemporary newspaper photographs and television footage trace the incident and separate archival evidence from later online legends.
Fort Worth, Texas, Estados Unidos · See stories from this place and nearby
A closed door on an inhabited street
On November 12, 1999, photographer Ron Jenkins recorded a closed sign on the door of the former Mexia Supermarket on South Hemphill Street in Fort Worth, Texas. The photograph belongs to the Fort Worth Star-Telegram collection at the University of Texas at Arlington. From outside, the building might have looked like another failed business. The trouble was what had remained inside when trade ended: perishable food. The atlas coordinate marks the documented building approximately; it is not an invitation to visit or enter it.
The name causes a recurring error: the event did not take place in the Texas city of Mexia. The photograph identifies Fort Worth, as do the November reports. One television archive record assigns a clip to Limestone County, where the city of Mexia lies, in its metadata; that video was produced in Fort Worth, and other records in the series point to the right neighbourhood. Archival metadata also demands a critical reading.
The closure: no certain day
The records examined here place the closure in the summer of 1999. A television report archived on November 14 described the shop as abandoned for months; another on November 16 said it had been shut for months. Those scripts establish an approximate duration, but do not give the day of its final sale or disclose every action taken by whoever ran it. Later accounts disagree between July and August. This dossier does not turn that disagreement into a precise date.
Bankruptcy or a dispute about a building can involve a company, owner, lender and trustee with different responsibilities. It is tempting to reduce everything to a single person who “fled and locked the door”; the primary materials assembled here show a closed store and food left inside, but do not suffice to prove flight, criminal intent or the entire chain of decisions. The immediate question for neighbours was simpler: who would remove the stock before the building became a problem for everyone nearby?
The odour crosses the wall
By early November, the problem had escaped the shop. The catalogue entry for a November 12 photograph mentions odours, vermin and Fort Worth health officials classifying the property as a health hazard. A November 14 television script reported that the stench affected nearby residents. That is contemporary reporting, not a medical survey of everyone exposed.
This matters because the supermarket was not stranded on an empty lot. People lived nearby and had to pass it. Exterior television images show boarded windows and barrier tape. These pictures do not, by themselves, establish a particular airborne bacterial concentration or a confirmed disease across the block. They do establish that the closure of a private business had become a shared problem requiring a public response.
Board up, control pests, remove the stock
The November 14 CONUS record is useful because it preserves a plan announced at the time, not just a later recollection: secure the building, send in pest control and begin hauling the contents to a landfill the following week. KXAS footage dated November 13 and a UTA photograph dated November 16 let readers compare the plan with images from the operation. The photograph identifies Garner Environmental Services workers outside the condemned store.
A report from November 16 describes workers wearing protective gear and bringing lighting and fresh-air lines because the power was off. The health department had condemned the food, including canned goods. The reporter explained that cleaning those containers and ensuring safety would cost too much. This was more than removing overripe fruit from shelves: it involved worker exposure, accumulated material, removal logistics and disposal.
What the camera shows, and what the script says
Clips preserved by the University of North Texas are B-roll: raw images shot to accompany news coverage. Entries titled Grocery Store, Mexia-Food and Foul Food are dated November 12-16. Their existence corrects the claim that no footage from that week survives. But a clip lasting seconds is not the full television coverage, nor proof of details outside its frame.
Another archive, CONUS, holds the record and script for Inside Stinky Store, broadcast on November 16. Its catalogue describes shots of food being removed, health documents, residents, a former employee and an environmental official. The catalogue notes restrictions on licensing certain images and audio. It is evidence of what the catalogue records, not permission to republish the video on Nocturna. This dossier therefore links to the archives without copying their images.
Another story lay in the health paperwork
According to its archival description, the November 16 news package was not only about decay after closure. It included health department documents and a graphic about earlier violations at the market. Its opening claimed officials had come close to shutting the business previously, while the store had made just enough corrections to remain open. That is a journalistic claim placed alongside displayed records; it does not justify inventing individual violations or declaring they caused the later abandonment.
The same script preserves an often missed distinction: canned food was not simply offered to a food bank because it looked untouched. Health officials had condemned it along with the rest, and the reporter cited the expense of decontamination. The question of “waste” thus becomes one of safety and responsibility, rather than an easy solution imagined after the fact. The consulted archive does not include complete laboratory reports or a reliable total of all losses.
Cleanup did not end the conversation
A further KXAS clip, Mexia Meeting, was recorded on December 9, 1999. It documents a meeting concerning the case weeks after the first major drive to remove the food. Its existence shows the episode still mattered to the community after the most dramatic cleanup pictures were taken. The public catalogue description is not meeting minutes, however: it cannot support attributed remarks or prove that every concern had been resolved.
The November 16 report said removal would cost thousands of dollars and that the city hoped to charge the property owner. “Hoped” is the crucial word: an expectation reported early in the operation does not establish the final bill, who paid it, or the outcome of any attempted recovery. Exact sums repeated in recent posts would require invoices or financial records not included in the material used here.
How the “lost footage” story grew
Years later, the supermarket returned online as a lost-media story. The UNT record illustrates the difference between total loss and limited access: the clips date from 1999, but their pages say they were added to the digital portal in July 2025. One date belongs to filming, the other to the archive release. Mixing them obscures the journey from television tape to cataloguing and rediscovery.
Finding footage does not make every online retelling factual. Claims about a “cursed store”, deaths within it, mysteriously preserved products or a lethal fog do not follow from the photographs and scripts gathered here. The unsettling event needs no supernatural device: a commercial building retained perishable goods without sufficient management until neighbours and public officials had to face the consequences.
What the evidence supports
Documented: a grocery called Mexia Supermarket in Fort Worth remained closed for months with food inside; odours and pests affected the neighbourhood; officials intervened and equipped crews removed material in November 1999. Photographs from November 12 and 16, scripts from November 14 and 16, and television clips from November and December support that sequence. Approximate or unresolved: the day of closure, final cleanup cost, definitive financial responsibility and the medical extent of any effects on neighbours. Not established by the cited records: a death, hidden crime or paranormal cause.
To pursue the trail yourself, start with the door photographed on November 12, continue through the November 13 and 16 KXAS footage, compare the November 16 script, and finish with the December 9 meeting record. The more lasting surprise is that an ordinary store can become a public health problem if no one ensures the fate of its stock, and that careful archival reading shows where documentation ends and legend begins.
Sources
- KXAS-TV / UNT, Grocery Store, imagens de 13 nov. 1999
- KXAS-TV / UNT, Mexia-Food, imagens de 16 nov. 1999
- KXAS-TV / UNT, Foul Food, imagens de 16 nov. 1999
- KXAS-TV / UNT, Mexia Meeting, registro de 9 dez. 1999
- Fort Worth Star-Telegram / UTA, porta fechada, 12 nov. 1999
- Fort Worth Star-Telegram / UTA, fachada, 12 nov. 1999
- Fort Worth Star-Telegram / UTA, trabalhadores da Garner, 16 nov. 1999
- CONUS Archive, roteiro televisivo Rotten Grocery Clean Up, 14 nov. 1999
- CONUS Archive, roteiro televisivo Inside Stinky Store, 16 nov. 1999
Explore further
These links help investigate the context; they do not, by themselves, confirm the story’s claims.
- ImageSee the closed sign on the door in a November 12 photograph
- VideoWatch KXAS exterior footage recorded on November 13, 1999
- VideoExplore the Mexia-Food television footage preserved by UNT
- ImageSee the environmental crew outside the store on November 16
- DocumentRead the November 16 news script in a commercial archive catalogue
- VideoView the December 9 community meeting footage